Homemade Pasta Alla Vodka

Updated: Oct 25

Get some more use out of fresh tomatoes and elevate it with a touch of vodka to make this creamy, wholesome pasta dish in 30 minutes or less.


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Tomatoes are still in season, and what better to pair it with than a little vodka from your back cabinet? With some help from herbs and spices, it's a match made in heaven, and it couldn't taste any better. Throw in your favorite pasta, and even add your choice of meat or seafood, it can only get better and better. Watch as your family takes their first bite and melts into their seat. There is truly no greater gift than the gift of food.


This sauce really sticks to the pasta, no thin consistency here! I think it pairs best with rigatoni or penne as it holds up to get all the tasty bits of tomato and sauce.

This dish was made for my family of four, so whether you've got a full house or it's dinner for two, this will be the perfect meal. Just 30 minutes is all you need to make it. Store leftovers in an air-tight container, and you'll be surprised at how the flavors evolve the next day!